"We write to taste life twice, in the moment and in retrospect." — Anaïs Nin

Maybe I'll change someone's world with these words. You never know.

Monday, March 7, 2011

Light Rye Bread

This loaf was made on March 2nd.

I gave it to my Brian and Jeanette. It smelled so yummy when it was nice and warm and in my car for the delivery.

No comments: